|TOP GUN 80
80' x 22' Sleeps 25
Captains Bob Taft and Scott Hart
Top Gun 80 the latest addition to San Diego's long range fleet. She is owned and operated by Sportfishing
veteran, Captain Bob Taft, who has earned an excellent reputation for both customer care and fishing know-how.
Top Gun 80 has nine air conditioned cabins which accommodate 2 or 3 people; 3 heads with hot fresh water showers;
a comfortable lounge/galley to accommodate all aboard; salad bar, ice maker, VCR and stereo.
Licensed for inclusion of Zone 3, she can fish as far south as Cabo San Lucas, Cedros, San Benitos and Guadalupe
Islands on trips of up to 10 days. Built to fish, Top Gun 80 has 3 live bait tanks with a carrying capacity
of 400 scoops. A 15 ton, spray brine, refrigerated fish hold keeps the catch fresh from the moment it's caught.
For more information and reservations
H & M Landing at 619-222-1144
Book On Line
| Features and Amenities:
- Spacious Galley Salon with
Color TV, VCR, and Stereo
Carpeted Private Cabins with Sinks
- 3 Heads with Hot Showers
- 15 Ton Refrigerated Fish
- Exceptionally Large Bait
- 2,000 Mile Range on Trips
of up to 10 Days
- The Latest in Electronics
and Fish Finding Equipment
- Licensed to Zone 3: Cabo San Lucas,
Cedros, San Benitos and Guadalupe Islands
- Very Experienced,
Professional and Courteous Crew
| Year 2013 Charter Rates |
The charter rates outlined below are listed
for trips taken Monday through Thursday (M-T) and those taken
Friday, Saturday or Sunday (F,S,S). The numbers found in
parenthesis refer to the number of passengers accommodated at the
quoted charter rate.
||3/4 day Cor. Islands
|Multi day trip of up to 10 days are available.
Quoted rates are per day for up to 25 passengers.
Galley Minimum $250.00 Rates and
schedule are subject to change.
$12,500.00 (25) 2 day trip |
$18,650.00 (25) 3 day trip
$24,900.00 (25) 4 day trip
$31,500.00 (25) 5 day trip
All multi day trip (longer than 1.5 day) rates include all meals, snacks
and shipboard accommodations. Not included in the quoted rates are
Mexican permits, Federal excise tax, canned beverages, fish
cleaning or gratuities. Rock Cod trips meals and snacks are additional.
You can contact
Captain Scott Hart at 619-572-4246